Department of Home Science – Nutrition, Food Service Management and Dietetics, in collaboration with the Fuel Forum Nutrition Club successfully conducted “Mission Slimpossible”on 03.09.2025

The **Department of Home Science – Nutrition, Food Service Management and Dietetics**, in collaboration with the **Fuel Forum Nutrition Club**, successfully conducted *“Mission Slimpossible”* on **03.09.2025** from **10:00 a.m. to 12:00 p.m.** at **TF10**, S.A. College of Arts & Science. Organized under the theme of **Good Health and Well-Being (SDG 3)**, the program aimed to raise awareness on obesity and its prevention. The event featured informative sessions, interactive discussions, and a **BMI screening campaign**, enabling students and staff to assess their health status. Resource persons highlighted the role of balanced diets, regular physical activity, and lifestyle modifications in maintaining a healthy body weight. The initiative encouraged participants to adopt healthier habits, make mindful food choices, and stay physically active to combat obesity-related risks. The program received an enthusiastic response, reflecting the collective commitment towards promoting wellness and building a healthier campus community. *Mission Slimpossible* truly emphasized that obesity is preventable with the right awareness and action.