Department of Home Science – Nutrition, Food Service Management and Dietetics of S.A. College of Arts & Science, in association with the F3 Nutrition Club, successfully organized an Eat Right Awareness Campaign at Ashok Leyland on 15th and 16th June 2026

Eat Right Awareness Campaign Conducted at Ashok Leyland by SACAS

The Department of Home Science – Nutrition, Food Service Management and Dietetics of S.A. College of Arts & Science, in association with the F3 Nutrition Club, successfully organized an Eat Right Awareness Campaign at Ashok Leyland on 15th and 16th June 2026. The programme was conducted with the objective of promoting healthy eating habits, balanced nutrition, food safety, and positive lifestyle modifications among employees.

The campaign featured awareness sessions, nutrition education activities, interactive discussions, and informative displays emphasizing the importance of healthy food choices, portion control, adequate hydration, and the prevention of lifestyle-related diseases. Employees actively participated in the programme and appreciated the practical insights provided on maintaining overall health and well-being.

The initiative served as an effective platform for creating nutrition awareness in the community while also offering valuable experiential learning and outreach opportunities for students. The management of the institution commended the department for its meaningful contribution to public health education.